Hi guys!
We’re finally back from exhibiting at the Summer Fancy Foods Show held at the Javits Center in New York City and did we have some fun or what?! Our booth was a great success and we had lots of prospective buyers stepping in to taste our traditional and new flavors. Ginger Beet and Baobab Guava were a big hit and it gave me immense pleasure watching people’s faces as they tasted our exotic new varieties. Everyone loved the exciting new blends and delicious but healthy options in our beverage line.
We got so much exposure and the opportunity to meet people from different walks of life. The learning was fantastic and I got to talk to experts in the trade and to acquire valuable knowledge about the business.
Now that we’re back home, I have the task of following up on all the leads, contacting interested buyers and taking the business forward from there. This is where the exciting part starts.
Can’t wait to see where this opportunity takes us! Wish me luck.
Thanks.
Magbè Savané