MAKOMAS hand-picks only the best quality cloves in order to preserve the warm, earthy tones that add layers of flavor and aroma to everything it is used in. Because we source our cloves with small family farms and pack them in small batches, MAKAMOS ensures topmost quality and freshness.
Our Ground Cloves are free of preservatives, and additives, and are always non-GMO. You can trust us to never add MSG, fillers, or anti-caking agents. In a addition to the unique aroma that cloves add to a dish, they also provide health benefits. Besides being identified as having antioxidants, cloves are known to provide dietary fiber, calcium, vitamin C, manganese, and iron.
Cloves are widely used in desserts, soups, spice rubs, teas, and coffees. Add them to smoothies, BBQ sauces and your pickling blend. Include cloves in your many spice blends such as pumpkin pie spice, allspice, garam masala and so much more. Yes, you can make your own clove tea. Bring the water to a boil. Add our Ground Cloves and allow the mixture to boil for another 4-5 minutes. Strain and add honey to taste.
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